Gluten Free Lab Four Cheese Arancini Italian Rice Balls 400G

$25.75$30.00

Available: In stock

Indulge in the authentic taste of Italy with Gluten Free Lab's Four Cheese Arancini. These delicious risotto balls are crafted with creamy Arborio rice and...

Indulge in the authentic taste of Italy with Gluten Free Lab's Four Cheese Arancini. These delicious risotto balls are crafted with creamy Arborio rice and a rich blend of four premium cheeses, all encased in a crispy, golden gluten-free crumb. Perfectly portioned for a sophisticated appetizer, a satisfying snack, or a delightful side dish, they offer a convenient and gourmet experience straight from your oven.

Features

  • Certified gluten-free
  • Made with a savory blend of four cheeses
  • Crispy golden coating with a soft, creamy risotto center
  • Quick and easy to prepare from frozen
  • Authentic Italian-style recipe
  • Contains 6 arancini balls

How To Use

  1. Preheat oven to 200°C (180°C fan-forced).
  2. Remove arancini from packaging and place on a lined baking tray.
  3. Bake for 15-20 minutes, or until golden brown and heated through.
  4. For best results, turn halfway through cooking.
  5. Let stand for 2 minutes before serving. Cooking times may vary depending on the appliance.

Contains

Milk, Egg.

Warnings

Product will be hot after cooking; handle with care. Allergen advice: Contains milk and egg. May be present: soy.