Indulge in decadent, rich, and fudgy brownies with Bob's Red Mill Gluten Free Brownie Mix. This easy-to-use mix is crafted with a unique blend of gluten-free flours and premium cocoa powder, ensuring a delicious chocolate treat that everyone can enjoy. Perfect for any occasion, these brownies bake up with a wonderfully moist texture and deep chocolate flavor.

Features

Gluten Free
Whole Grain
Non-GMO Project Verified
Kosher Pareve
Creates rich, fudgy brownies

How To Use

Preheat oven to 175°C (350°F). Grease an 8x8-inch pan.
Melt 1/2 cup of butter.
In a medium bowl, combine the brownie mix, 2 eggs, and the melted butter. Mix until well blended.
Stir in 1/2 cup of chopped nuts (optional).
Spread the batter evenly in the prepared pan.
Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Let cool completely in the pan before cutting. Makes 16 brownies.

Warnings

Manufactured in a facility that also uses tree nuts and soy.

Ingredients

Cane Sugar, Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Cocoa Powder, Sea Salt, Baking Soda, Natural Vanilla Flavor Powder (Sugar, Cornstarch, Vanilla Oleoresin).

Bob's Red Mill Gluten Free Brownie Mix 595G